At the first of the year I started a "Pinned and Tried from Pinterest" project, it kind of fell by the wayside when summer arrived, I just wasn't trying many new recipes. I tried this one yesterday that I had pinned a while ago and really liked it - Kay's Spaghetti Sauce - the original recipe came right here from from All Recipes, I don't think you can go wrong with any recipe on that site especially any recipe that has a lot of 5 star reviews.
These are the leftovers from last night, I'm going to divide it up and freeze it. We had it on whole wheat spaghetti but it would be great for any type of pasta. Doesn't it look quite nice in Pyrex Friendship?
I pretty much followed the recipe - I used ground chicken instead of ground beef, used parsley instead of oregano and added fresh mushrooms. I let it simmer for a couple of hours - make your own sauce, it's way better than anything out of a jar or can!
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